Blackened Shrimp By Traci Montgomery October 19, 2019 I put my shrimp in a salad with ranch since I'm not usually a fan of spicy foods, and it was DELICIOUS. I'll definitely be making it again. Read AlsoChunky Monkey Protein SmoothieNo Bake Reese’s Peanut Butter CheesecakeRustic Tomato and Cucumber Salad - Craving TastySlow Cooker Mississippi ChickenChocolate Peanut Butter Banana Smoothie You may like these posts : Slow Cooker Beef Stew Lemon Strawberry Poke CakeThe Ultimate Veggie SandwichAvocado Chickpea Salad Collard Wraps
