Gyudon (Japanese Beef & Rice Bowls) By Traci Montgomery October 19, 2019 "Japanese Gyudon, thinly sliced fatty beef cooked in a slightly sweet mixture of mirin and soy sauce served over rice. Topped with an egg, Gyudon is the best!" Read AlsoSlow Cooker Mississippi ChickenChocolate Peanut Butter Banana SmoothieChunky Monkey Protein SmoothieNo Bake Reese’s Peanut Butter CheesecakeRustic Tomato and Cucumber Salad - Craving Tasty You may like these posts :Famous Crunchy Cashew Thai Quinoa Salad (vegan & gluten free)Vegetarian Black Bean Sweet Potato EnchiladasSausage Parmesan Cream Cheese SoupTropical Rum Punch