Mixed greens topped with roasted By Traci Montgomery October 19, 2019 Mixed greens topped with roasted butternut squash, pecans, dried cranberries, goat cheese, and maple mustard vinaigrette. The BEST Thanksgiving salad!! Read AlsoChunky Monkey Protein SmoothieNo Bake Reese’s Peanut Butter CheesecakeRustic Tomato and Cucumber Salad - Craving TastySlow Cooker Mississippi ChickenChocolate Peanut Butter Banana Smoothie You may like these posts :Easy Keto Ground Beef CasseroleEaster No-Bake Cheesecakes Strawberry PieBreakfast Banana Split
